Spanish food
Spanish food Paleta Iberica pata negra
14 months dried Iberico shoulder, pata negra. Dehesas is a native forest of southwestern Spain where the Iberico pig still wonders around freely. Known as the Pata Negra, or black feet.
Spanish food Jamon Iberico Bellota Gran Reserva
Some important features allow the exceptional quality, the taste and the aroma of our Iberian Ham (fed with acorns): a unique breed, the feeding in pastures with holm-oaks, an ancient elaboration and a slow cure lasting 36 months in the Gredos Mounta...
Spanish food Jamon Serano
The Cellar Cured Shoulder presents similar features to the Cellar Cured Ham, due to its origin, finest salting and very slow cure. It enhances due to the delicate bouquet and unique aroma. Presented in pieces weighing 8 kg.
Beef & Steak Chipolata (4 pieces to 45 grams)
Beautiful chipolata's beef, delicious cuisine on the grill. Artisan, natural, no preservatives, fillers or dyes.
Spanish food Ham holder
Iberico Offer Iberico Pinchos
Spanish food Salchicha Picante (4 pieces)
Delicious spicy Spanish sausages for the barbecue. Handcrafted and spicy!




















