Iberico Info

Iberico Burger

Iberico burguers, two of 135 grams each

Iberico Cabecero (neck)

Iberico cabecero the ribeye of the Iberian pig.

Iberico Chorizo ​​Picante BBQ Sausage

And very tasty barbecue sausage. Made of seasoned meat in Spanish style.

Iberico Iberico Lomo (fillet) (2xca.200gr)

The fillet of Iberico pig, compare with a steak, a beautiful red color and has a full nutty flavor.

Iberico Spareribs

Celestial ribs for gourmet meals. A superb product for your barbecue.

Iberico Solomillo (ca.450 gr)

The tenderloin of the Ibérico pig is called Solomillo

Iberico Belly spare ribs

Iberico Rack of Pork

Beautifully rib roast Iberico for bbq and oven.

Iberico Carrilada (cheeks) (approx.1000gr)

Iberico Carillada is ideal for stewing

Iberico Lomo (fillet) roast

A roast of the lomo (filet) is an experience.

Iberico Presa

Iberico Cabecero (shoulder) roast

Nicely in the oven or barbecue, the Iberian pork neck Cabecero.